COOKING INSTRUCTIONS
How to Cook Your Spring Rolls
AIR FRYER RECOMMENDATION
1. Preheat air fryer to 400°F.
2. Remove rolls from packaging, coat with olive oil, and place in the air fryer.
3. Bake rolls in the preheated air fryer for 11–13 minutes or until internal temperature reaches 165°F.
4. Remove rolls from the air fryer. Use caution—the product will be hot!
PAN SEARING RECOMMENDATION
1. Preheat skillet to a medium temperature.
2. Remove rolls from packaging, coat with olive oil, and place on the skillet.
3. Sear rolls for 60–90 seconds per side multiple times until exteriors are golden brown or until internal temperature reaches 165°F.
4. Remove rolls from the skillet. Use caution—the product will be hot!
OVEN RECOMMENDATION
1. Preheat oven to 450°F.
2. Remove rolls from packaging, coat with olive oil, and place on a baking pan.
3. Bake rolls for 13–15 minutes or until internal temperature reaches 165°F.
4. Flip rolls halfway through cooking.
5. Remove rolls from the oven. Use caution—the product will be hot!
DEEP FRYER RECOMMENDATION
1. Don’t you DARE! #NeverDeepFried
